Pasture-raised turkey!
All whole turkeys are frozen. And are sold by weight range.
Contains neck and giblets.
Turkey pick up is at the Cider House and begins November 21st during our normal business hours of 11-5pm. We recommend picking up no later than Monday, November 23rd in order to thaw the turkey in time for the holidays.
All additional items purchased on the same order as a Whole Turkey will be ready for pick up at the same time as your turkey.
How to Thaw/Brine Recipe card included and brine ingredient packets will be available for purchase at pick up.
