{"product_id":"half-whole-pig","title":"Half \u0026 Whole Pig Deposit: Bulk Pork for Pick Up Only","description":"\u003cp\u003eDo you want to reserve a Half Pig or Whole Pig from our 2026 harvest? \u003c\/p\u003e\n\u003cp\u003eMake your deposit and secure your pasture-raised bulk pork today. \u003c\/p\u003e\n\u003cp\u003eThis is the best value on our 100% pasture-raised pork. Getting you the widest variety of cuts at the best price.\u003c\/p\u003e\n\u003cp\u003eYou will get bulk pricing on all the best cuts of bacon, pork chops, roasts, tenderloin, ground, soup bones, sausages, and more. Plus the security of knowing you have high quality protein in your freezer year round.\u003c\/p\u003e\n\u003cp\u003eHere are the details for ordering Bulk Pork direct from our farm:\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eReservations are secured with a deposit on this page. \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePork is \u003c\/strong\u003e\u003cstrong\u003eavailable for pick up in late September- Early October\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eBefore harvest, we work with you to create your cut sheet so you get the variety of cuts you want. (we will email you a recommended template)\u003c\/li\u003e\n\u003cli\u003eWe work with the USDA processor and bring your meat back to the Cider House for pick up. \u003c\/li\u003e\n\u003cli\u003eYou pick up your meat and pay the balance due.  Simple!\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003e2026 Pricing:\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003eHalf Pig: $8.50\/lb \u003c\/li\u003e\n\u003cli\u003eWhole Pig: $8\/lb \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003ePricing is for cut and wrapped meat. Any additional processing costs for curing bacon, making sausage, smoking, etc are passed through directly to you based on the amount of specialty products you would like the butcher to produce for you. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHalf Pig:\u003c\/strong\u003e ~75lb of cut and wrapped meat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhole Pig:\u003c\/strong\u003e ~150lb of cut and wrapped meat.\u003c\/p\u003e\n\u003cp\u003e*organ meats and high quality soup bones are included in the bulk pricing. Please let us know if you do not wish to receive these items. They are included in the price you pay, but we will find another customer that wants them if you are not an organ meat\/soup bone person!\u003c\/p\u003e\n\u003cp\u003eQuestions? Email us at ciderhouseprovisions@gmail.com\u003c\/p\u003e\n\u003cp\u003eWe're always happy to help. \u003c\/p\u003e","brand":"Finger Lakes Cider House Provisions","offers":[{"title":"Half Pig","offer_id":52641036501306,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true},{"title":"Whole Pig","offer_id":52641057669434,"sku":null,"price":400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/0035\/6410\/files\/image_fd3949d8.png?v=1786881989","url":"https:\/\/ciderhouseprovisions.com\/products\/half-whole-pig","provider":"Finger Lakes Cider House Provisions","version":"1.0","type":"link"}